Wooden cutting boards are kitchen essentials, but they absorb food residue, oils and odours over time. Universal Cleaner removes grime safely while helping you maintain the natural beauty and durability of the wood.
What you need
✔ Universal Cleaner
✔ Atomiser Spray Bottle
✔ General Cloth
✔ Cold water
✔ Food-grade mineral oil, coconut oil or beeswax conditioner
Step-by-step guide
Step 1
Spray Universal Cleaner liberally over the entire board and allow it to sit for five minutes to break down food residues and oils.
Step 2
Wipe thoroughly with a General Cloth, using the scrubby corner for stubborn stains or marks.
Step 3
Rinse the board under cold running water to remove all cleaner and residue.
Step 4
Repeat the process if needed for deeper cleans.
Step 5
Dry completely before applying a light layer of natural oil or beeswax conditioner to season and protect the wood.
Pro tip
Season your board every few months to prevent cracking, resist moisture and keep it looking rich and smooth.
